Sour Cherry Queen by Equilibrium Genetics: A Comprehensive Strain Guide

Overview

Sour Cherry Queen is a mostly sativa cultivar from the respected California breeder Equilibrium Genetics, known for crafting bright, energetic profiles with modern flavor appeal. True to its name, this strain blends a tart, diesel-kissed sourness with red-fruit depth reminiscent of ripe cherries and pomegranate. The result is a head-forward, daytime-friendly flower that aims for clarity, uplift, and a clean come-down when grown and cured well.

Because it is sativa-leaning, Sour Cherry Queen typically exhibits taller internodal spacing, vigorous vertical growth, and an assertive stretch in early bloom. Those structural traits make it a favorite for experienced gardeners who can harness its vigor with training and canopy control. For consumers, it presents a buoyant mood lift paired with a sparkling sensory quality that accentuates music, conversation, and creative tasks.

While it may not yet headline curated lists like Leaflys 100 best strains of 2025, it fits squarely into the current market niche that rewards distinct terpene expressions and purposeful effects. Experienced reviewers increasingly note that shoppers choose by aroma genre rather than indica-sativa labels, and Sour Cherry Queen delivers a distinctive cherry-diesel bouquet that stands out in the jar. With careful cultivation and a slow cure, it routinely competes with more famous names on sheer flavor density and functional, daytime utility.

Origins and Breeding History

Equilibrium Genetics has a reputation for working broad genetic canvases to isolate vivid, modern expressions, especially in the sativa domain. Sour Cherry Queen reflects that approach, marrying classic sour-gassy cues with confectionary red fruit and a crisp, citrusy lift. The breeder has focused on effect-forward cultivars that emphasize clear-headed energy and bright terpene ensembles.

The exact parental lineage of Sour Cherry Queen has not been formally released by the breeder in public-facing catalogs as of this writing. In the absence of an official pedigree, consumer and grower reports consistently describe a sour aromatic spine suggestive of diesel ancestry, acting as a counterpoint to a candy-cherry top note. That pheno balance is typical of crosses that combine cherry-forward lines with sour or citrus-dominant progenitors.

Context is important: cherry expressions in cannabis have historically emerged from families like Cherry Pie, Black Cherry Soda, and Cherry AK, while sour notes frequently trace to Sour Diesel, East Coast Sour, or Tangie-derived hybrids. Birthday Cake, for example, is a non-related hybrid that pulls cherry depth from Cherry Pie while pushing dessert notes; it illustrates how cherry traits persist strongly through crosses. Sour Cherry Queen sits closer to the sour-fruit, daytime genre than to sweet dessert styles, and growers prize it for that direction.

Genetic Lineage and Phenotypic Variability

With the official lineage undisclosed, growers should anticipate a phenotype spread across three observable lanes: cherry-dominant noses with light gas, 50-50 sour-cherry splits, and sour-leaning plants with red-fruit undertones. In practice, about half of reported gardens describe a balanced sour-cherry pheno, with remaining plants tilting one way or the other depending on environment and selection. Cooler nighttime temperatures often coax anthocyanin expression, bringing out red to violet calyx tips without changing the terpene set.

Most cuts express sativa-forward architecture: longer internodes, lanky side branches, and a 1.5x to 2.5x stretch after flip. Calyx-to-leaf ratios trend favorable in later bloom, simplifying hand-trim and preserving trichome heads during processing. Expect resin to ramp sharply in weeks 4 to 6 of flower, a behavior seen in many sour-citrus sativas like Sour Tangie, where stretch can persist into week 4 and resin heads burst into production soon after.

Flowering duration depends on phenotype and dial-in, with faster expressions finishing in roughly 63 to 70 days and slower, sour-heavy plants preferring 70 to 77. This places Sour Cherry Queen on the longer side compared with compact hybrids; consider SubCools Vanilla Tart, which is listed at roughly 56 days for reference. That extra 1 to 3 weeks of ripening is often rewarded with deeper color, heavier oil phase, and a more saturated sour-cherry bouquet.

Visual Appearance and Bud Structure

Sour Cherry Queen typically forms tapered, sativa-leaning spears stacked with foxtail-prone calyx clusters under high light. Buds present lime to forest green hues with scattered burgundy pistils that darken as they age. Under cooler nights, the cherry of its name can appear visually as mulberry or maroon flashes at the sugar leaf tips.

Trichome density is high when grown under adequate photosynthetic photon flux density, often exceeding visible frost coverage reminiscent of diesel hybrids. The resin heads trend medium in diameter, making them robust for solventless collection without the excessive chalkiness some dessert lines exhibit. Calyx-to-leaf ratios improve over the last two to three weeks, and careful leaf-stripping can leave sculpted, connoisseur-grade flowers.

At peak maturity, milky heads dominate with 5 to 15 percent amber depending on the desired effect window. As Leafly has noted in coverage of underrated strains, darker trichomes correlate with more sedative psychophysiology, reflecting both terpene evolution and cannabinoid acid changes. Harvesting with fewer ambers preserves the sparkling, daytime identity, while pushing further leans toward heavier body comfort.

Aroma and Bouquet

Pre-grind, expect a bouquet of sour cherry syrup, lemon rind, and faint petrol layered over sweet wood. Breaking the flower releases sharper notes of tart cranberry, underripe plum, and fizzy citrus, followed by a clean, minty snap from secondary terpenes. The diesel facet is present but refined, more high-octane citrus cleaner than raw fuel.

On the nose, it clusters squarely in a modern terpene genre where limonene, myrcene, and beta-caryophyllene lead, complemented by linalool or ocimene for fruit lift. Leaflys education work on terpene-based shopping shows consumers increasingly use these aromatic signals to predict effect families. Sour Cherry Queen exemplifies that shift: the sour-citrus cue hints at alertness, while the cherry depth signals mood-forward comfort.

Jar appeal improves dramatically after a slow cure, when volatile esters and aldehydes stabilize and read as candy-cherry instead of generic fruit. Functional aroma control is important in production because the bouquet intensifies in mid-flower and again during cure. Commercial rooms routinely upgrade carbon filtration in late bloom for sour-citrus cultivars precisely because of their broadcast volatility.

Flavor Profile and Combustion Characteristics

The inhale opens with tart cherry candy, quickly joined by lemon-lime seltzer and a hint of pink pepper. On the exhale, a modest diesel ribbon appears alongside sweet cedar and faint vanilla pit, like cherry skins meeting toasted wood. The finish is clean and mouth-watering, with a slight pithy bitterness that invites another pull.

Vaporization at 170 to 185 C highlights red fruit esters and citrus zest while keeping fuel notes subtle. Pushing past 190 C coaxes deeper diesel and pepper, alongside a thicker, more resinous mouthfeel. In joint form, a proper 60-60 dry and 62 percent cure humidity yield snow-gray ash and even combustion.

Flavors hold best when nitrogen is tapered before harvest to avoid chlorophyll harshness. Extended cures of 4 to 8 weeks broaden the cherry register from bright to jammy without dulling the citrus top. Over-drying below 55 percent relative humidity mutes the candy aspect first, so hygrometers in curing jars are recommended.

Cannabinoid Composition and Potency

As a mostly sativa, Sour Cherry Queen typically lands in the mid-to-high THC band favored by modern consumers. Expect flower potency around 18 to 24 percent THC when grown under optimized light, nutrition, and environmental controls. Elite phenotypes and dialed rooms can edge higher, but consistency clusters in that range across sativa-forward programs.

CBD expression is usually low in this cultivar class, often under 0.5 percent. Minor cannabinoids like CBG and CBC occasionally register in the 0.1 to 0.6 percent window combined, depending on harvest timing and lab methodology. Total terpene content in high-quality lots frequently ranges from 1.5 to 3.0 percent by weight, with top-shelf cuts breaking 3 percent.

The synergy of 20 percent THC with 2 to 3 percent total terpenes produces a bright, noticeable onset within minutes for inhaled forms. Consumers who are sensitive to potent sativas should consider microdosing in the 2.5 to 5 mg THC range when using edibles or tinctures. For inhalation, measured one-second puffs spaced 60 to 90 seconds apart help titrate to effect without overshooting.

Primary and Secondary Terpenes

Most sativa-leaning sour-fruit cultivars present a limonene and beta-caryophyllene foundation with myrcene supporting fruit depth. In Sour Cherry Queen, anticipated leading terpenes often appear in the following approximate ranges by weight: limonene 0.3 to 0.8 percent, beta-caryophyllene 0.2 to 0.7 percent, and myrcene 0.2 to 0.6 percent. Total terpene mass typically lands between 1.5 and 3.0 percent when cultivation and curing are optimized.

Secondary contributors round out the cherry and fizz: linalool at 0.05 to 0.2 percent provides floral lift, ocimene at 0.05 to 0.2 percent adds green-fruit brightness, and humulene at 0.05 to 0.2 percent sharpens the woody, dry finish. Some phenotypes will show a terpinolene trace from 0.1 to 0.3 percent, skewing toward a piney, effervescent top. The interplay of these compounds aligns with Leaflys terpene-genre guidance, in which aroma forecasts effect tendencies more reliably than legacy sativa-indica labels.

In practice, growers can nudge terpene totals upward by prioritizing moderate light intensity in late flower, gentle dry handling, and a slow cure. Avoiding excessive heat above 26 C during final weeks preserves limonene and ocimene, which volatilize readily. Resin glands respond well to stable VPD, low night-time swings, and balanced calcium-to-magnesium ratios that keep cuticles robust.

Experiential Effects and Use Cases

The initial onset is brisk and spirited, with a rapid lift in mood and sensory clarity in the first 2 to 5 minutes after inhalation. Many users describe an immediate brightening effect comparable to stepping into sun after a cloudy day. Music and conversation often feel layered and detailed, and minor tasks become more engaging.

As the session deepens, a steady, comfortable energy accumulates in the background without tipping into jitteriness for most consumers. The body effect is present but not heavy, more posture-easing than couch-locking at typical doses. For productivity, it pairs well with creative work, house projects, and outdoor walks or light exercise.

Like other high-THC sativa-dominant cultivars, overdosing can induce transient anxiety, dry mouth, and elevated heart rate in sensitive users. Starting with a single, small inhalation and waiting 10 minutes before redosing helps maintain a clean, functional high. Edible formulations should begin with 2.5 to 5 mg THC, especially for daytime use, to avoid a steeper arc that competes with task focus.

Potential Therapeutic Applications

Consumers often reach for Sour Cherry Queen in scenarios where mood support and activation are desired, including low-motivation days and daytime stress. The limonene-forward nose aligns with uplift, while beta-caryophyllene engagement at CB2 may complement recovery from minor inflammation following activity. Users commonly report assistance with midday slumps, creative blocks, and social tension.

Gastrointestinal comfort and appetite support can follow, as THC is well documented to reduce nausea and stimulate appetite in various clinical settings. Linalool traces may add a soft calming edge for individuals who get overstimulated by pure citrus-diesel sativas. Migraineurs sometimes report headspace relief, although triggers are highly individual and medical supervision is recommended.

For anxiety-prone patients, microdosing strategies keep effects in the productive zone while minimizing risk of racing thoughts. Those with cardiovascular concerns should consult clinicians due to possible transient increases in heart rate and blood pressure after THC consumption. Always pair therapeutic exploration with journaling of dose, timing, and outcomes to identify personalized windows of benefit.

Cultivation Overview and Difficulty

Sour Cherry Queen rewards attentive growers with vivid aroma and boutique-quality resin, but it is not the easiest first grow for absolute beginners. Stretch management, training, and odor control are essential, especially in smaller tents and shared living spaces. If you are brand new, starting with beginner-class genetics from vendors who curate easy strains can build foundational skills before returning to this cultivar.

That said, intermediate gardeners who can top, low-stress train, and manage environment will find Sour Cherry Queen responsive and vigorous. Its sativa-leaning metabolism appreciates steady inputs, clean root zones, and adequate light intensity across a wide canopy. Expect a flowering window of roughly 9 to 11 weeks depending on phenotype, environment, and your desired trichome maturity.

Indoors, it thrives in SCROG or manifolded bushes targeting even light distribution and ample airflow between branches. Outdoors, it prefers warm, dry late seasons and benefits from staking or trellising to support long, resin-heavy colas. Across settings, integrated pest management and humidity discipline guard the cultivar’s resin-rich flowers from spoilage.

Germination, Seedling, and Early Vegetative Stage

Germination proceeds reliably at 24 to 26 C with a 95 to 100 percent relative humidity microclimate and gentle moisture. Most viable seeds crack within 24 to 72 hours when kept in darkness and supplied with oxygenated water between pH 5.8 and 6.2. Transplant into light, aerated media once taproots reach 0.5 to 1.0 cm to avoid damping-off.

Seedlings prefer 18 to 22 C nights and 24 to 27 C days with 65 to 75 percent relative humidity to support transpiration and root establishment. Provide a daily light integral of 20 to 25 mol per square meter per day, translating roughly to 200 to 350 µmol m−2 s−1 PPFD on an 18-hour schedule. Keep electrical conductivity at 0.6 to 1.0 mS cm−1 with a gentle calcium and magnesium baseline for strong early tissues.

By week 2 to 3 of veg, step PPFD to 350 to 500 µmol m−2 s−1 while holding VPD around 0.8 to 1.0 kPa. Top or FIM above nodes 4 to 6 to set the plant’s architecture for the stretch ahead. Begin low-stress training immediately after topping to widen the canopy and preempt vertical crowding.

Training, Stretch Management, and Canopy Architecture

Sour Cherry Queen generally stretches 1.5 to 2.5 times its pre-flip height, with some phenotypes pushing late stretch into week 3 to 4. Anticipate this by flipping earlier than you might with squat hybrids and by setting a firm trellis net 15 to 25 cm above the canopy before 12-12. Reposition side branches during the first two weeks of flower to fill squares and present an even light plane.

Manifolding and quadlining work well to create eight to sixteen main colas that rise uniformly, reducing popcorn formation. Light defoliation in late veg and day 21 of flower improves airflow and discourages powdery mildew without starving bud sites of sugar leaves. Avoid aggressive strip-downs on sativas; a targeted 15 to 25 percent leaf removal is often optimal for this cultivar.

Borrowing from observations on other sour-citrus cultivars like Sour Tangie, expect resin production to take off shortly after the main stretch decelerates. At that pivot point, cease bending primary tops and focus on gentle leaf tucking and lower-lateral cleanup. Install an additional support net if colas become heavy in weeks 6 to 8 to prevent lodging.

Flowering Phase: Environment, Feeding, and Odor Control

Set flower-room targets at 24 to 27 C lights-on and 19 to 22 C lights-off for the first four weeks, tapering to 22 to 25 C and 18 to 20 C in the final two. Hold VPD around 1.2 kPa in weeks 1 to 4, then increase to 1.3 to 1.5 kPa to tighten buds and curb botrytis risk. Relative humidity should step from 55 to 60 percent early to 45 to 50 percent late.

PPFD should ramp from 600 to 750 µmol m−2 s−1 in early bloom to 800 to 900 µmol m−2 s−1 mid bloom, with 900 to 1000 reserved for CO2-enriched rooms. CO2 supplementation at 900 to 1200 ppm can add 10 to 20 percent biomass if all constraints are managed, but aroma density often benefits just as much from perfect environmental stability. Keep airflow laminar across the canopy and add vertical circulation to break up boundary layers around tall colas.

On nutrition, aim for 1.5 to 1.8 mS cm−1 EC early bloom, peaking at 1.9 to 2.1 mS cm−1 by mid bloom for heavy feeders, then tapering 10 to 20 percent in the final two weeks. Maintain pH at 5.8 to 6.2 in hydro and 6.2 to 6.8 in soilless or living soil to prevent microelement lockouts that can mute terpene synthesis. Odor will escalate by week 5; upgrade carbon filters, eliminate negative pressure leaks, and consider a secondary scrubber on the exhaust.

Pest, Pathogen, and IPM Considerations

Like many resin-rich sativas, Sour Cherry Queen can be sensitive to powdery mildew in stagnant, humid canopies. Prophylactic imaging of leaf undersides and weekly scouting for stippling or webbing catch problems before they explode. Rotate biologicals such as Beauveria bassiana and Bacillus subtilis with plant-safe wetting agents to keep pressure down.

Spider mites and thrips are the most common arthropod threats in warm, dry rooms. Introduce predators proactively in veg, such as Phytoseiulus persimilis for mites and Amblyseius cucumeris for thrips, at label rates. Maintain clean intakes, sanitize tools, and use sticky cards to quantify populations weekly.

Bud rot risk rises with large colas in late bloom, especially outdoors or in greenhouses with cool nights and morning dew. Keep late-bloom humidity under 50 percent indoors and open up dense interior sites by week 5 to encourage air movement. Outdoors, shake morning dew off large tops and prune lower humidity pockets to avoid microclimates that feed Botrytis.

Outdoor and Greenhouse Cultivation

Outdoors, Sour Cherry Queen prefers Mediterranean to warm-temperate climates where late September through October remain dry. In coastal or high-latitude zones, greenhouse coverage with dehumidification mitigates shoulder-season storms. Photoperiod flip in temperate latitudes typically occurs between late July and mid-August, with harvest windows in early to mid-October depending on pheno and weather.

Prepare large, well-drained beds or 50 to 200 liter containers with high-oxygen media and robust biology. Target soil pH 6.3 to 6.8 and maintain steady calcium, magnesium, and potassium to build sturdy, wind-resistant tissues. Stake or trellis early, as sativa spears can reach 2 to 3 meters in height with adequate sun and soil volume.

For greenhouses, manage diurnal swings by venting heat in the afternoon and blanketing at night to hold temperatures in a 10 C delta. Vapor pressure deficit discipline is crucial under plastic because humidity lags outdoors, especially at dawn. If using light dep, plan for a 9.5 to 10.5 week bloom schedule and confirm ambient odor management complies with local ordinances.

Harvest Timing, Drying, and Curing

Trichome color is the most reliable maturity metric: harvest with mostly cloudy heads and 5 to 10 percent amber to lock in bright, daytime effects. Pushing to 15 to 20 percent amber deepens body sedation and can blur Sour Cherry Queen’s mental clarity, aligning with observations that darker trichomes skew more couch-lock. Pistil color alone is less reliable in this cultivar, which can display early browning on sour-leaning phenos.

Dry in stable 60 F or 15.5 C and 60 percent relative humidity conditions for 10 to 14 days, targeting a 10 to 14 day hang until small stems snap, not bend. Airflow should be gentle, never directly on flowers, with complete darkness to protect volatile terpenes. Expect a 70 to 75 percent wet-to-dry weight reduction depending on flower density and leafiness.

Cure in airtight containers at 58 to 62 percent relative humidity, burping daily for 10 to 14 days, then weekly for 4 to 8 weeks. Monitor jar humidity with mini hygrometers and adjust with 2-way packs if needed to keep the cherry-citrus top bright. Well-cured lots retain a crystalline sour-cherry nose for months and improve in perceived smoothness week over week.

Expected Yields and Quality Optimization

Indoor yields of 400 to 600 grams per square meter are realistic under 600 to 900 µmol m−2 s−1 PPFD with a filled SCROG and 9 to 11 week finish. CO2-enriched environments with optimized dialing can exceed 600 g m−2, but aroma often benefits more from environmental stability than raw intensity. Outdoor plants in full sun and large containers can produce 500 grams to 1.5 kilograms per plant with proper training and season length.

Quality maximizers keep nitrogen modest in late bloom, emphasize calcium and sulfur for terpene biosynthesis, and avoid excessive defoliation. Sulfur availability supports thioester formation that can punch up certain fruit-fuel signatures; maintain balanced inputs rather than late foliar applications. Gentle handling post-harvest, including the use of rack nets and minimal tumbling, preserves trichome heads that carry the cherry-diesel character.

If potency plateaus short of goals, review limiting factors: canopy uniformity, PPFD mapping, VPD drift, root-zone oxygenation, and night temperature deltas. Data logging reveals hidden volatility that often separates an A lot from an A-plus lot. Incremental improvements of 5 percent across four constraints can compound to double-digit gains in both yield and terpene density.

Comparisons and Market Context

Sour Cherry Queen occupies a sensory space at the intersection of cherry-forward families and sour-diesel lines. Compared with Cherry Pie derivatives like Birthday Cake that press confectionary sweetness, it is zippier, brighter, and more daytime-oriented. Against pure diesel types, it is friendlier on the palate, trading heavy fuel for tart fruit complexity.

This aligns with broader market trends where shoppers cluster around terpene genres rather than legacy categories. Educational pieces on how to shop weed by terpene profile highlight that citrus-forward, limonene-dominant cultivars are associated with uplift and focus. Sour Cherry Queen leverages that expectation: its bouquet telegraphs its role as a morning to afternoon strain.

Although it is not a staple on major top-100 lists yet, it belongs with the unsung modern sativas that excel in rooms where stretch is an asset, not a liability. For dispensaries, it fills a rare hole on the menu: a truly tart cherry that is not cloying and not purely dessert. For home growers, it offers a showcase flower that delivers a memorable nose and a functional high that stands apart from cookie-heavy lineups.

Evidence-Based Notes on Terpenes, Effects, and Selection

Terpenes and cannabinoids act synergistically, and their ratios often predict qualitative experience. Limonene has been associated with mood elevation and perceived energy in consumer reports, while beta-caryophyllene uniquely engages CB2 receptors that modulate inflammatory pathways. Linalool appears in lower quantities here but has been studied for calming effects in preclinical contexts.

Growers can select phenotypes by running small hunts and recording resin onset timing, internode spacing, and nose evolution across weeks. Plants that display balanced sour-citrus and red fruit by week 6 with even stacking and strong trichome coverage are ideal keepers. Those hunting for solventless hash should wash small test lots; 3 to 5 percent fresh-frozen yield at home scale signals strong resin integrity.

As a reference point for selection windows, some sour sativas maintain stretch until the fourth week, then flip a metabolic switch into resin overdrive. When you see that transition and a stable, effervescent cherry nose, flag the plant for re-runs. Keep meticulous notes; even 2 to 3 phenotypes can express meaningfully different terpene ratios and finishing times.

Safety, Dosing, and Responsible Use

Daytime potency and rapid onset make mindful dosing important with Sour Cherry Queen. Start with one to two small inhalations and pause for 10 minutes to survey effects before redosing. For edibles, 2.5 to 5 mg THC is an appropriate first dose for most adults seeking focus and mood without impairment.

Potential side effects include dry mouth, dry eyes, and transient anxiety at higher doses. Individuals with cardiovascular conditions should consult healthcare providers, as THC can elevate heart rate and slightly raise blood pressure shortly after ingestion. Avoid driving or operating machinery after consumption, as psychomotor performance can be altered even when the subjective high feels manageable.

Store all cannabis products securely out of reach of children and pets in child-resistant containers. Label home-made infusions clearly with cannabinoid estimates and date of preparation. For medical exploration, track dose, timing, and outcomes in a simple log to build a personalized response profile over time.

Why It Attracts Growers and Connoisseurs

For cultivators, Sour Cherry Queen is a canvas to practice canopy craft: it rewards shaping, airflow, and environmental precision with a bouquet that leaps from the jar. The strain’s vigor is satisfying, and watching late-flower resin swell as stretch subsides makes each cycle feel dynamic. Experienced gardeners appreciate how small adjustments in VPD, night temperatures, and sulfur availability can fine-tune the cherry-to-sour balance.

For connoisseurs, the flavor is the headline. It threads the needle between candy and cleanliness, delivering a palate that feels modern without being sugary. The effect profile completes the picture, supplying a bright, landscaped headspace that is productive yet pleasurable.

In a market saturated with dessert-forward hybrids, Sour Cherry Queen offers a distinct alternative. It stands beside the best citrus and diesel expressions without sacrificing elegance or approachability. When cured with patience, it presents a signature that loyalists can identify blind by aroma alone.

Key Takeaways and Final Thoughts

Sour Cherry Queen is a mostly sativa creation from Equilibrium Genetics that marries tart cherry candy with citrus-fuel lift for a lively, daytime-friendly experience. With THC commonly in the 18 to 24 percent range and total terpenes often 1.5 to 3.0 percent, it delivers a fast, buoyant onset and a clean glide path when dosed modestly. The cultivar demands canopy management and humidity discipline but pays back with standout jar appeal and connoisseur-grade resin.

Expect 9 to 11 weeks of flowering, 1.5 to 2.5 times stretch, and indoor yields of 400 to 600 g m−2 under optimized conditions. Environmental targets include VPD of 1.2 to 1.5 kPa in bloom, PPFD of 800 to 900 µmol m−2 s−1 mid-flower, and 58 to 62 percent curing humidity for flavor preservation. Outdoors, it prefers dry autumns or greenhouse coverage and benefits from early trellising.

Whether you are building a heady daytime menu or hunting a bright, sour-cherry keeper for your garden, Sour Cherry Queen deserves attention. It captures the modern shift toward terpene-driven selection highlighted by education on shopping by aroma genre. With careful cultivation and a patient cure, it earns its regal name in both nose and effect.